Food Service Worker I, PART TIME, 20 HRS./WEEK, DAYS AND MIDSHIFTS

 Creve Couer, MO
Nutrition and Food Service

Job Description

Job ID: 1145707
Full/Part Time: Part-Time
Regular/Temporary: Regular

Your Career. Made Better.
Barnes-Jewish West County Hospital has been bringing world-class health care to west St. Louis County since 1989. Conveniently located just west of I-270 and Olive, our campus is committed to offering a unique model that is a mix of private, academic, and BJC Medical Group physicians.
The Dietary department committed to promoting healthy food options for patients, visitors and the community by providing a variety of meal plans to meet the needs of our patients. We offer ""Catering to You"" a program that brings hospitality hosts and hostesses to each patient¿s room to discuss the menu offerings, take their order and assemble, deliver and retrieve their tray. Our cafeteria is open daily, serving patients, visitors and staff.

Join Us!

Role Purpose
Responsible for performing a variety of food service functions such as preparation of food, setting up of service areas with food, utensils, and garnishments, food portioning, serving, sanitation, operating cash register, assembling patient trays and assisting with customer requests.

Responsibilities
  • Serves customers in a professional and friendly manner, and follows food safety and portion guidelines.
  • Assembles meals according to the menu, diet order and correct protocol.
  • Ensures work area is set up and supplies and products are organized before, during and after shift.
  • Cleans and sanitizes work station and utensils.
  • Uses equipment and materials properly and safely.

  • Minimum Requirements
    Experience
  • No Experience
  • Supervisor Experience
  • No Experience

  • Preferred Requirements
    Degree
  • High School Diploma or GED

  • Benefits Statement
    Note: not all benefits apply to all openings
    -  Comprehensive medical, dental, life insurance, and disability plan options
    -  Pension Plan/403(b) Plan
    -  401(k) plan with company match
    -  Tuition Assistance
    -  Health Care and Dependent Care Reimbursement Accounts
    -  On-Site Fitness Center (depending on location)
    -  Paid Time Off Program for vacation, holiday and sick time

    Food Service Worker I, PART TIME, 20 HRS./WEEK, DAYS AND MIDSHIFTS

    Food Service Worker I, PART TIME, 20 HRS./WEEK, DAYS AND MIDSHIFTS

     Creve Couer, MO
    Nutrition and Food Service

    Job Description

    Job ID: 1145707
    Full/Part Time: Part-Time
    Regular/Temporary: Regular

    Your Career. Made Better.
    Barnes-Jewish West County Hospital has been bringing world-class health care to west St. Louis County since 1989. Conveniently located just west of I-270 and Olive, our campus is committed to offering a unique model that is a mix of private, academic, and BJC Medical Group physicians.
    The Dietary department committed to promoting healthy food options for patients, visitors and the community by providing a variety of meal plans to meet the needs of our patients. We offer ""Catering to You"" a program that brings hospitality hosts and hostesses to each patient¿s room to discuss the menu offerings, take their order and assemble, deliver and retrieve their tray. Our cafeteria is open daily, serving patients, visitors and staff.

    Join Us!

    Role Purpose
    Responsible for performing a variety of food service functions such as preparation of food, setting up of service areas with food, utensils, and garnishments, food portioning, serving, sanitation, operating cash register, assembling patient trays and assisting with customer requests.

    Responsibilities
  • Serves customers in a professional and friendly manner, and follows food safety and portion guidelines.
  • Assembles meals according to the menu, diet order and correct protocol.
  • Ensures work area is set up and supplies and products are organized before, during and after shift.
  • Cleans and sanitizes work station and utensils.
  • Uses equipment and materials properly and safely.

  • Minimum Requirements
    Experience
  • No Experience
  • Supervisor Experience
  • No Experience

  • Preferred Requirements
    Degree
  • High School Diploma or GED

  • Benefits Statement
    Note: not all benefits apply to all openings
    -  Comprehensive medical, dental, life insurance, and disability plan options
    -  Pension Plan/403(b) Plan
    -  401(k) plan with company match
    -  Tuition Assistance
    -  Health Care and Dependent Care Reimbursement Accounts
    -  On-Site Fitness Center (depending on location)
    -  Paid Time Off Program for vacation, holiday and sick time

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